The combination of king of fruits and favorite dairy product

A mango cheesecake is a mutation of the classic cheesecake that is decorated with mango jelly or flavored in some other way with the mango fruit. A mango cheesecake is a rich traditional dessert usually made with cream cheese and mango jelly. There are a lot of different ways to enjoy sweet ripe mangoes especially during summer season. Get a mango cheese cake by online cake delivery in Bangalore by Winni. Mango cheese cake is a sweet treat for all mango lovers. The mango cheese cake is either ingrained with the mango flavoring or topped with a fresh mango jelly. A mango is a fruit native to India that can give a cheesecake a light, tropical flavor.

Ingredients:

    1 cup of graham crushed

    5 tbsp. of melted butter

    3 tbsp. of brown sugar

    1 pack cream cheese

    1 pack all-purpose cream chilled

    4 cup of powdered sugar

    2/3 tbsp. of vanilla syrup

   Mango puree and some mango slice for toppings

How to make:

Pour the crashed grahams into pan then add the melted butter

Now do the filling. Now in a bowl add cream cheese, chilled all-purpose cream, powdered sugar and vanilla syrup. Mix them.

After mixing the filling pour this in cake pan. Let it chill it for 40 minutes

Prepare mango puree and mix again.

After waiting for 35 minutes pour it over on the cream cheese mixture.

Decorate the top of our cheesecake with mango slice to make it attractive. Then put it in fridge for 2-4 hours. Now enjoy mango cheesecake.

Now serve it to your family, friends and relatives and receive good comments from them.